Watermelon Sangria – Like Summer In a Glass

on Jul 23 by Lied Lodge Blog in Recipes tagged sangria recipe, summer drink recipe, summer fruit recipe, watermelon recipe with no comments

The hot days of summer call for a cool, refreshing drink. This simple recipe for Watermelon Sangria is a great way to use up one of summer’s signature fruits and keep your thirst quenched. It’s perfect for a summer barbecue or backyard party.

Watermelon Sangria
2 lbs seedless watermelon, peeled and cubed
½ pound watermelon cut into balls with a melon baller (for garnish)
1 bottle dry white wine (Arbor Day Farm’s Porter’s Pride is an excellent choice)
6 oz vodka
4 oz Grand Marnier
2 oz Midori
2 oz simple syrup
Ice

Puree the cubed watermelon in a blender. Strain through a fine strainer into a pitcher. Add all other ingredients, stir well, and pour over ice. Garnish with skewered watermelon balls.

Cheers to summer!
Until next time,
The Food & Beverage Team at Lied Lodge

The Timber Dining Room at Lied Lodge & Conference Center in Nebraska City, Nebraska, serves breakfast lunch and dinner seven days a week. Make your reservation: 800-546-5433, or email us your food questions.

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